Fried Garlic Chicken Ramen Bowl
Here’s how to make the ramen bowl found on the Fried Garlic Chicken Ramen package.
Mike’s Mighty Good Fried Garlic Chicken Ramen Pillow Pack
chinese or napa cabbage
sliced chicken breast
chopped, for topping
In a saucepan, saute minced garlic in oil until slightly brown. Set garlic aside for topping.
Refill the same saucepan with 1 3/4 cups water. Add sliced chicken. Bring to boil, then, reduce to a simmer.
Cover and allow the chicken to cook around 3-4 minutes (depending on the size of the chicken) or until the insides are no longer pink. Remove cooked chicken and set aside.
Bring water to a boil. Add dried ramen and boil for 2 minutes.
Add vegetables and cook for 1-2 minutes or until vegetables are cooked.
Remove saucepan from heat, stir in flavor packet and oil. Add cooked chicken.
Transfer to a bowl and top with fried garlic, green onion, and favorite toppings. Enjoy.