Fried Garlic Chicken Ramen Bowl
Here’s how to make the ramen bowl found on the Fried Garlic Chicken Ramen package.
Servings
1
Servings
1
Ingredients
Instructions
  1. In a saucepan, saute minced garlic in oil until slightly brown. Set garlic aside for topping.
  2. Refill the same saucepan with 1 3/4 cups water. Add sliced chicken. Bring to boil, then, reduce to a simmer.
  3. Cover and allow the chicken to cook around 3-4 minutes (depending on the size of the chicken) or until the insides are no longer pink. Remove cooked chicken and set aside.
  4. Bring water to a boil. Add dried ramen and boil for 2 minutes.
  5. Add vegetables and cook for 1-2 minutes or until vegetables are cooked.
  6. Remove saucepan from heat, stir in flavor packet and oil. Add cooked chicken.
  7. Transfer to a bowl and top with fried garlic, green onion, and favorite toppings. Enjoy.