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Savory Miso Ramen Bowl

Savory Miso Ramen Bowl

Description

Here's how to make the ramen bowl seen on the Savory Miso Ramen Soup package. Let the organic ramen noodles and decadent broth flavors soothe and comfort you in this savory dish.

Ingredients

  • 1 package Mike's Mighty Good Savory Miso Ramen Soup
  • 1 3/4 cups water
  • 3-4 slices pork tenderloin ( 1/4" thick )
  • 1/4 cup enoki mushrooms ( sliced )
  • 1/2 cup Chinese or napa cabbage
  • 1/4 cup bean sprouts
  • 1 tablespoon green onion ( sliced )
  • 1/2 teaspoon minced garlic
  • 1 tablespoon sesame or soy oil
  • garlic salt
  • black pepper
  • soy sauce

This Recipe Includes Mike's Mighty Good Savory Miso Ramen Noodle Pillow Pack

Instructions

  1. In a saucepan, saute minced garlic in oil until slightly brown. Set aside for topping.
  2. Refill saucepan with 1 3/4 cups water. Add sliced pork. Bring to boil, then, reduce to a simmer.
  3. Cover and allow the pork to cook around 3-4 minutes (depending on the size of the pork) or until the insides are no longer pink.
  4. Remove cooked pork and set aside.
  5. Bring water to a boil. Add dried ramen and boil for 2 minutes.
  6. Add vegetables and cook for 1-2 minutes or until vegetables are cooked.
  7. Remove from heat, stir in flavor and oil. Add cooked pork.
  8. Transfer to a bowl and top with fried garlic, green onion, and favorite toppings. Enjoy.

Reviews of Savory Miso Ramen Bowl

2.5 ( 2 Recipe Reviews )
  1. Mike’s Mighty Good
    /
    Thank you Sara! We're so glad you love it as much as we do!
  2. Sara Carper
    /
    I tried these in the sampler pack, and they were my favorite of the bunch! I love the pieces of seaweed in the mix.

Review Savory Miso Ramen Bowl

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