The World’s First Seed Oil–Free Bone Broth Ramen Cup Is Here

We just launched something we’re seriously proud of—and honestly, kind of shocked didn’t already exist.

The world’s first seed oil–free bone broth instant ramen cup.

Yep. No seed oils. Real chicken bone broth. Organic noodles. 10g of protein. Made in the USA. And it tastes ridiculously good.

If you’ve been trying to clean up your pantry but still crave something warm, savory, and soul-hugging—this one’s for you.

But let’s rewind a sec, because how we got here matters.

Why Seed Oil–Free?

We used to make our ramen using oils like soybean, sunflower, and vegetable oil. And that worked fine for a while—until more and more of you started asking for simpler, less processed ingredients.

So we got to work. We swapped out those refined oils for something better: real, antibiotic-free chicken fat. It gives the broth a rich, savory depth—without relying on seed oils or artificial fillers.

We also stuck to what we’ve always believed in: no deep-frying our noodles (most brands still do, usually in palm oil), no mystery ingredients, and absolutely no cutting corners.

This is part of a bigger promise from us to you: we’re always pushing to make ramen that’s better for you!

A Ramen First

This cup is one-of-a-kind, and here’s why:

✅ 100% seed oil–free
✅ Made with real, rich chicken bone broth
✅ 10g of protein per cup
✅ Steamed, never fried, organic noodles
✅ Made in the USA
✅ Antibiotic-free chicken

Most instant ramen—yes, even the “healthier” ones—still use canola, sunflower, or soybean oil in the noodles or seasoning. A lot of them are also flash-fried in palm oil.

Not this one. We rebuilt it from the ground up. It took time, a whole lot of taste tests, and some serious obsession. But it was worth it.

Let’s Talk About That Broth

Bone broth is what sets this cup apart. It’s richer, more flavorful, and way more nutrient-dense than regular broth.

It’s also how we got to 10g of protein per cup—without needing a protein powder boost or any weird additives. Bone broth naturally contains collagen, amino acids, and minerals, and real chicken bones (the same way you would at home if you had six hours and a stockpot) to get that deep, savory flavor.

And the chicken we use? Antibiotic-free. Raised right. Clean and simple—just how it should be.

Pair that with our organic, steamed (never fried!) noodles, and this is a ramen cup that’s easy to feel good about.

Why This Ramen Matters

This isn’t about being trendy or jumping on a bandwagon.

It’s about building the kind of ramen we want to eat—and that we know you’ve been asking for, too. Ramen made with ingredients you recognize. With thoughtful sourcing. With flavor that actually hits.

We believe convenience food doesn’t have to be a compromise. That you can eat fast and eat well.  So we made the first seed oil–free ramen cup. Built on real bone broth. With a short ingredient list and a long list of reasons to be proud.

Try it for yourself—it’s a new standard for instant ramen!