Miso Glazed Sweet Potato Ramen
This recipe is sweet and delicious and filled with savory toppings. Our steamed broccoli and shiitake mushrooms add an earthy flavor that will drive you crazy. Perfect for an easy and filling dinner.
Take our instant organic ramen noodles and step outside of the box with this hearty + healthy recipe. Our Mike's Mighty Good Savory Miso Ramen Pillow Pack is topped with miso glazed sweet potatoes, shiitake mushrooms, broccoli, a soft boiled egg, green onions, and sesame seeds as a garnish.
These miso glazed sweet potatoes will be your new topping for ramen, salads, grain bowls, or just as a snack.
First, bake the sweet potato rounds until softened. For the glaze, mix together white miso, soy sauce, agave, and chili paste. Cook the sweet potatoes in the glaze on a pan over low heat until caramelized.
Prep the rest of your toppings, then make your Savory Miso Ramen Pillow Pack according to package instructions. Assemble your bowl and enjoy!
For more topping ideas, read our Ramen Toppings 101 post.
Mike’s Mighty Good noodles are steamed, not fried. By starting with the best noodles, you’ll get a perfect bowl of ramen.
Looking to stock up on ridiculously awesome instant ramen? Shop all our Mike’s Mighty Good craft ramen flavors on our site.
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Plus, take a look at all our instant ramen recipes on our blog.
