Cooking With Lynja is an icon, so we had to try out her Level 3 Ramen. It's a hearty bowl of ramen with seared pork belly, a jammy egg, green onions, a sprinkle of sesame seeds.

Check Lynja's cooking videos out on YouTube and TikTok.

For our version of this recipe, cook a package of Mike's Mighty Good miso ramen according to the instructions. This will be the base of the dish. While the noodles are cooking, sear a few slices of pork belly until golden brown and cooked all the way through.

Top with a perfect jammy ramen egg, sliced fresh green onions, and toasted sesame seeds, plus your beautiful golden brown pork belly. For more topping ideas, check out our blog on ramen toppings 101.

Lynja Level 3 Ramen

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Cooking With Lynja is an icon, so we had to try out her Level 3 Ramen. It's a hearty bowl of ramen with seared pork belly, a jammy egg, green onions, a sprinkle of sesame seeds.

Ingredients

• MMG Miso Ramen

• 2-3 thick slices of pork belly

• 1 egg

• Green onions

• Toasted sesame seeds

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Directions

1. Boil water and cook MMG Miso ramen. Follow instructions on the back of the package.

2. While ramen is cooking, sear slices of pork belly. Cook until both sides are brown and crispy.

3. In a small pot, boil water and cook egg/eggs for 6-7 minutes for a perfect jammy egg.

4. Top ramen with slices of pork belly, jammy egg, green onions and toasted sesame seeds.