If you're a beef lover, we've got the recipe for you! Our savory beef ramen acts as the perfect base for juicy ribeye steak and all our go-to ramen toppings. Perfect for an easy, crowd pleasing dinner.

Mike's Mighty Good savory beef ramen is made with simple ingredients and has an insanely rich, umami broth.

Ribeye steak, corn, a soft boiled egg, and green onions come together to create this savory – and a touch sweet – ramen bowl.

All you need to do is sear your steak, cook your ramen noodles, and add your toppings. For more topping inspiration, check out our post on ramen toppings 101.

Check out our blog for more information, follow us on Instagram to stay up-to-date on the latest and greatest in the fabulous world of ramen noodles, and watch our TikTok videos for recipe inspiration and visual walkthroughs.

More yummy custom MMG recipes below!

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Savory Steak Ramen

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If you're a beef lover, we've got the recipe for you! Our savory beef ramen acts as the perfect base for juicy ribeye steak and all our go-to ramen toppings. Perfect for an easy, crowd pleasing dinner.

Ingredients

• 1 Mike's Mighty Good Savory Beef Ramen Pillow Pack

• 1 lb ribeye steak

• 1 tbsp salt

• 1 tbsp lemon pepper

• 1 tbsp paprika

• 1/2 cup corn

• Green onion (chopped)

• 1 soft boiled egg

• sesame seeds (garnish)

• 1 tbsp butter

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Directions

1. Mix together salt, lemon pepper and paprika. Generously season both sides of the steak.

2. In a pan over medium-high heat, melt butter with a little oil. Add steak to the pan and sear on both sides until medium - medium rare.

3. Prepare savory beef ramen according to package instructions. Transfer to a bowl.

4. Assemble bowl: add sliced steak, chopped green onion, soft boiled egg, and sesame seeds.