Spicy Kimchi Dumpling Ramen
These dumplings are filled with spicy kimchi and ground beef, and added to our spicy beef ramen noodles you've got yourself an appetizing lunch! Our sautéed baby corn and shiitake mushrooms will top it off perfectly. Follow our recipe below to see for yourself.
In this recipe, we explain how to make dumplings from scratch using beef, kimchi, and black pepper as the filling.
We're using Mike's Mighty Good spicy beef ramen as the base for this recipe. The bowl is topped with fresh dumplings, sautéed shiitake mushrooms and baby corn, red chili peppers, green onions, and a drizzle of red chili sauce for a little bit more spice.
Mike’s Mighty Good noodles are steamed, not fried. By starting with the best noodles, you’ll get a perfect bowl of ramen.
Looking to stock up on ridiculously awesome instant ramen? Shop all our Mike’s Mighty Good craft ramen flavors on our site.
Check out our blog for more information, follow us on Instagram to stay up-to-date on the latest and greatest in the fabulous world of ramen noodles, and watch our TikTok videos for recipe inspiration and visual walkthroughs.
Plus, take a look at all our instant ramen recipes on our blog.
